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ORIGIN |
Coffee Profile
Acidity :
Body :
Processing Method : Washed (Wet), Semi-washed
Tasting Notes : Maple, Candied Ginger
Complementary flavors : Cinnamon, Orange, Honey
Region : Multi-region
850 Baht
The feeling of the holidays encapsulated in a coffee. Our master blenders have joined three remarkable coffees into a blend as rare and memorable as the season. Starting with hand-selected beans from Hacienda Alsacia, our farm in Costa Rica, we add aged Sumatran beans and full-bodied coffee from the Aceh region of Indonesia. The blend is experty roasted to bring out woodsy aromas and notes of lemon zest, maple and candied ginger. A special holiday coffee that pairs well with old friends and new traditions.
Acidity :
Body :
Processing Method : Washed (Wet), Semi-washed
Tasting Notes : Maple, Candied Ginger
Complementary flavors : Cinnamon, Orange, Honey
Region : Multi-region
Caffeine Level :
Tasting Notes :